Meat is essential for warding off depression and anxiety, a top nutrition expert has revealed, sending a blow to veganism. Dr Georgia Ede, a Harvard-trained nutritional and metabolic psychiatrist and author of Change Your Diet, Change Your Mind, studies the relationship between what we eat and our mental and physical health. And despite the health halo that vegan […]
Category: Knowledge
The first major evolutionary change in the human diet was the incorporation of meat and marrow from large animals, which occurred by at least 2.6 million years ago.
William Banting is known for the being the first person to promote the benefits of a low-carb diet , which was originally referred to as the “Banting diet”. Almost 150 years after his renowned booklet ‘ Letter on Corpulance, Addressed to the Public ’ was published in 1863, the Banting diet has been backed up
Sunlight and serotonin We’re used to hearing about how too much of the sun’s warm rays can be harmful to your skin. But did you know the right balance can have lots of mood-lifting benefits? Sunlight and darkness trigger the release of hormones in your brain. Exposure to sunlight is thought to increase the brain’s
There’s a reason we call certain foods “comfort foods” ― they have the power to temporarily elevate our spirits. But is there any science behind certain ingredients’ ability to affect our emotions? “The term ‘comfort foods’ is code for foods that spike your blood sugar and dopamine levels, which can bring a quick, temporary sense
Can Food Actually Lift Your Mood When You’re Feeling Down?Read More »
Meat is good for you. There are experts who might disagree with me, and many researchers continue to search for evidence linking meat to heart disease, for example. But as a Harvard-trained, board-certified psychiatrist specializing in nutritional and metabolic psychiatry, I’ve long been curious about the relationship between food and brain health, as well as overall
It’s World Cancer Day and we’re highlighting an unusual metabolic property of cancer cells known as the Warburg Effect. The Warburg Effect was first described by Otto Warburg nearly a century ago. He noticed that tumors consume huge amounts of glucose and that the majority of the glucose consumed is fermented to lactate, rather than
Mothers who are obese during pregnancy have almost twice the odds of having a child with autism as women who weigh less, a U.S. study suggests. When women are both obese and have diabetes, the autism risk for their child is at least quadrupled, researchers reported online January 29 in Pediatrics. “In terms of absolute
Maternal obesity, diabetes tied to increased autism risk in kidsRead More »
Plant-based eating has been put on a pedestal for years with claims that it’s more nutritious and wards off diseases better than eating meat.