flaxmeal

This low-carb keto porridge is the perfect warming breakfast for cool winter months. It’s naturally sweet, light, and fluffy, with the texture similar to cream of wheat. You can top the porridge with fresh or stewed berries, granola, cinnamon, or anything else you would top your regular oatmeal with.

This is Toi I like to eat soft and glutinous food recently Suddenly I thought of my favorite soy flour rice cake when I was young So I immediately made a ketogenic version! The taste is super soft and waxy, and the fragrance of soy flour is really good!

Who else loves Cheong Fun as much as I do? Aside from this low-carb shrimp cheong fun, I will also be sharing very simple soy sauce dressing and chili paste recipes. You won’t want to miss out!