The low carb Earl Grey cake is a delicious dessert that you should definitely try! Made with almond flour, Earl Grey powder, fresh milk, eggs, and a sweetener, this cake has a unique and delightful taste. The combination of nuttiness and fragrant tea flavor from the Earl Grey powder makes it a perfect treat for tea lovers.
The cake’s texture is dense, yet moist, thanks to the almond flour, while the eggs and milk provide richness and creaminess to the cake. Depending on the sweetener you use, the cake can have a mildly sweet taste that complements the other flavors.
So, if you are looking for a healthy, low-carb dessert option, this Earl Grey cake is the perfect choice! Give it a try, and I’m sure you’ll fall in love with its unique taste and texture.
Almond Flour, Earl Grey Powder, Fresh milk, eggs, butter, whipping creama, lakanto sweetener