400g Keto Premium Vegan 100% Korean Kimchi


SKU: MD-KIMCHI Category:


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Kimchi is a spicy and flavorful Korean side dish traditionally made with fermented cabbages, scallions, radish, chive, leek, Apple, Carrot, Spring onion ginger, garlic, Dried kelp broth and mushroom. The sugar that is often added during fermentation is omitted in this keto-friendly version made with allulose, a low-carb natural sweetener.

Allulose has a sweetness profile similar to sugar but contains almost no calories. It provides sweetness without the spike and crash of blood sugar. This keto kimchi is bursting with flavors from savoy cabbage, Korean chili powder, sesame oil, fish sauce, and fresh scallions, garlic, and ginger – all held together with the mild sweetness of allulose and umami richness of Korean pear powder.

With probiotic benefits from lacto-fermentation, microbiome-healthy ingredients, and antioxidants, this kimchi offers nutritional advantages as well as flavor. Only 2 grams of net carbs per serving make it suitable for keto, low-carb, and paleo diets. The spicy and tangy flavors of kimchi pair perfectly with grilled meats, fish, eggs or serve as a condiment for lettuce wraps.

This keto kimchi offers all the flavor of traditional kimchi with zero regrets. Benefits include:

  • Probiotics for gut health
  • Antioxidants from chili peppers
  • Nutritious ingredients
  • 2g net carbs & keto-friendly
  • Mild sweetness from allulose without blood sugar spikes
  • Low cholesterol
  • Slow Aging
  • Weight loss

This limited-time offer won’t last long! Grab your keto kimchi today for spicy, tangy flavor and health benefits with every bite. The versatility of kimchi means you can enjoy it as a side, topping, marinade or condiment. Whatever your diet or craving, this kimchi has you covered. Buy now! This keto kimchi is fermented fresh and best enjoyed within the month. Hurry, quantities are limited!


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