🌸 Hello everyone, I’m Vivian, I’m sharing ~ thick Hamburg porksteak, I use ground pork instead of beef, the cost is reduced, the cost of ingredients each is only NT$25, I used some tricks to make the hamburg taste tender and juicy , do it with me!
🌸 The biggest fear every time I make hamburg is that the surface has burnt , but it’s not cooked yet!!!!
Watching the video today will definitely make you do
super perfect hamburg porksteak.
🌸 “How to make super thick hamburg porksteak?”
“How to make a hamburg firm and not loose!”
The hamburg can be paired with curry or turned into a burger!
Open your mouth wide to chew a sweet and tender hamburg
You can’t say praise but you’ll like it 👍
🌸 There are many delicious hamburger steak recipes, but this low-carb, low-calorie and delicious recipe is the one I make most often.
Teach you the basic proportions, how to knead and fry (timing method), both sides can be golden and thoroughly cooked, it is a must for home-cooked dishes, set menus, and boxmeals! You can eat burgers and sandwiches, whatever you want~
You can also add different ingredients to change your preferred taste, or shape it into small balls for soup or stew. This recipe is tender, delicious and economical, and you will see it at a glance!
Keto Thick Hamburg Porksteak
Ingredients
- 200 g ground pork
- 1 tsp whippping cream
- 1/2 tsp soy sauce
- 1/4 tsp wine rice
- 1/4 tsp olive oil
- 1/8 tsp salt
- 1/8 tsp white pepper
- 1/6 tsp allspices
- 1/4 tsp Parmesan cheese
- 15 g minced onion
- 1/4 tsp erythritol
- 1/4 tsp psyllium husk powder
Video
Nutrition
