Description
Healthy Joy Wholegrain Sourdough With Country Herbs 300g is a revolutionary low GI sourdough bread, made with wholegrains and is infused with a aromatic blend of 3 natural herbs (rosemary, basil, and oregano), giving you the healthiest and tastiest sourdough experience you can possibly have.
You can enjoy the mild sourish taste of sourdough bread, coupled with the aromatic country herbs, while it provides you with 5 health benefits: maintain a healthy sugar level, stay full longer and control cravings, control body weight, provide sustained energy and promote good heart health.
- Low GI 35 keeps blood sugar stable.
- Baked with heart-healthy omega-9 oil
- High in fiber that keeps the gut moving and prevents constipation.
- Enriched with energy-promoting nutrients vitamin Bs, calcium and magnesium.
- Suitable for:Â People who care about healthy blood sugar and heart health, weight-watchers, busy working adults, and school-going children.
Storage Conditions
- Keep bread in a cool, dry place with tight packaging to slow the staling process and avoid contamination.
- For prolonged storage, keep in the fridge or freezer immediately upon purchase:
- Storing in the freezer will extend the expiry date by 1 month.
- Refrigerating will extend the expiry date by 1 week.
Nutritional Ingredients
Wheat Flour, Butter, Water, High Oleic Acid Sunflower Oil, Sugar, Wheat Gluten, Wheat Fiber, Gum Arabic, Guar Gum, Yeast, Calcium Propionate, Salt, Egg, Vitamin B1, Vitamin B2, Vitamin B3 (Niacin), Folic Acid, Sodium Selenite and Approved Emulsifiers.
This product contains wheat gluten and egg.
Nutritional Ingredients
Wheat Flour, Water, Whole Grain Flour, Vegetable Mix (Onion, Parsley, Carrot, Cabbage), Wheat Fiber, High Oleic Sunflower Oil, Sugar, Wheat Gluten, Polydextrose, Oat Beta-Glucan, Xanthan Gum, Guar Gum, Isolated Soy Protein, Salt, Yeast, Calcium Propionate, Permitted Conditioners, Emulsifiers, Calcium Carbonate, Magnesium Oxide, Vitamin C, Vit B3 (Niacin), Vit B1 (Thiamine), Vit B2 (Riboflavin).
Topping:Â Cheese
This product contains wheat gluten.
Nutritional Ingredients
Wheat Flour, Whole Wheat Grain Flour, High Oleic Acid Sunflower Oil, Wheat Fiber, Xanthan Gum, Gum Arabic, Guar Gum, Sugar, Herbs (Rosemary, Oregano, Basil), Water, Wheat Gluten, Oat Beta -Glucan, Salt, Yeast, Calcium Propionate, Vitamin B1, Vitamin B2, Vitamin B3 (Niacin), Folic Acid, Sodium Selenite, Permitted Bread Conditioners and Emulsifiers.
This product contains wheat gluten.
| Serving Size: 50g | |
| Nutritional Facts | Per Serving (50g) |
| Energy | 129.31 kcal |
| Protein | 6.23 g |
| Carbohydrate | 20.12 g |
| Â Â – Comprising of: sugar | 0.85 g |
| Fiber | 3.18 g |
| Fat | 1.95 g |
| Comprising of: | |
| Â Â Â – Saturated fat | 0.29 g |
| Â Â Â – Monounsaturated fat | 1.37 g |
| Â Â Â – Polyunsaturated fat | 0.29 g |
| Sodium | 107.50 mg |
| Thiamine (Vit B1) | 5.3 mg |
| Riboflavin (Vit B2) | 0.07 mg |
| Niacin (Vit B3) | 3.9 mg |
| Folic acid | 0.02 mg |
| Selenium | 0.07 mg |
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