MD Keto Malaysia | #1 Shop for Keto, Low-Carb & Diabetic-Friendly Foods
🌸 Recently, I want to challenge whether I can make Pull-Apart-Bread with ketogenic ingredients. After doing a few times, I finally succeeded and I can share with you! This Pull-Apart-Bread is different from the past, with a chewy taste! It can also add some freshness to your life~ This recipe shared today is not only […]
This low-carb chicken steamed glutinous rice is probably my most favorite keto savory recipe. It is easy to make and tastes super good. And at the same time I get to increase my vegetable intake. Hope you will like it as much as I do.
Recently I’m researching Korean dessert books and found a nice & delicious caramel cake . I never seem to have made a caramel cake made me do it right away! so i end up making the ketogenic version one.
Today I will be sharing a very simple keto dessert recipe – sugar-free caramel pudding. The outcome looks very pretty and is definitely suitable to be served as a treat for your guests. Enjoy~
🌸 Hi ,everyone, I’m Vivian. Today I’m going to share with you the ketogenic Korean spicy rice cakes. The spicy rice cakes are not fried but boiled. The recipe I shared today is low-carb and low-calorie. The recipe for this dish is very simple. You can also ask the child to help rub the rice
This is another very highly requested keto recipe in my channel. I tried making it several times but did not succeed until last week. This recipe requires no konjac gum or xanthan gum. Only some basic ingredients needed to whip up this delicious dish including its instant Korean hot sauce (Gochujang). Hope you will like
The versatility of this recipe allows you to customize the muffins to your unique taste. Don’t forget the cheese!
🌸 I really like the Black sesame soup in winter, which not only satisfies the appetite, but is also very healthy! But the general method of Black sesame soup is too guilty to eat, because rice or some grains are added to make a thick and silky taste. And it also needs to be sautéed
This time I will be making keto kimchi with all keto-friendly ingredients. This means that there is no sugar and glutinous flour needed. Fermented food is good for our bodies but it is sold very expensive outside so I strongly suggest everyone to make it at home. Enjoy~
