💕 Hello everyone, this is Vivian. Today I am sharing black sesame soy milk bread. Today, I use the quick stroke of the bread machine to make ketogenic bread, which saves time and effort. In addition, this bread is soft and delicious, and it is 99% similar to the normal bread. Let’s do it with […]
Category: Recipes
Today I will be sharing another requested recipe, Taiwanese night market fried fish cake. The texture is soft with a very slight chewiness. As a Malaysian, I feel it actually tastes and looks like keropok lekor.













