Perfect Keto Chocolate Biscuits (Scone)
I will be sharing a super easy keto chocolate biscuits recipe today. This low-carb biscuits (or scones) are made using lamination method where melted chocolate is folded in the dough to add extra flakiness to the keto biscuits. These low-carb scones are incredibly buttery, flaky and crumbly. Believe me, this truly tastes like the real thing, or better!
Ingredients
【Makes 4 Keto Chocolate Scone】
keto scane
- 150 g almond flour
- 10 g coconut flour
- 15 g erytritol
- 5 g baking powder
- 1 egg
- 30 g heavy cream
- 40 g butter
Sugar-free Chocolate Sauce
- 35 g cocoa mass / liquor
- 20 g keto sweetener
Sugar-free Cream Wash
- 5 g heavy cream
- 5 g erythritol
Notes
Tried this recipe?Let us know how it was!