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Keto Tofu Cheesecake

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Course Dessert
Cuisine Chinese
Servings 0

Ingredients
  

  • 150 g soft tofu
  • 220 g cream cheese
  • 60 g erythritol
  • 120 g whipping cream
  • 10 g gelatin powder
  • 30 g water

Video

Notes

Keyword Baking
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