keto caterpillar bread
Hello everyone, today I will share with you a recipe for caterpillar bread that only needs to be fermented once. The bread made in this way tastes golden and creamy, the bread is very soft, and I want to eat it again! And the whole process only needs to be fermented once, the method is very simple and fast, and the shape is very funny and cute. The kids at home will especially like it. It is very suitable for breakfast, snacks and afternoon tea. It is also a very good ketogenic diet. If you like it, please give it a try.
Ingredients
- 30 g almond flour
- 30 g coconut flour
- 8 g psyllium husk
- 0.5 g salt
- 3 g instant yeast
- 12 g erythritol
- 1 egg
- 75 g hot water
- 35 g whipping cream
- 1 egg yolk
- some black sesame
Video
Nutrition
Calories: 165kcalCarbohydrates: 8.7gProtein: 7gFat: 13.7gFiber: 4.6g
Tried this recipe?Let us know how it was!