Keto mason jar ice cream
The ultimate easy dessert recipe. Creating this sugar-free version of classic vanilla ice cream is so simple; it's child's play. No ice cream maker required, just shake, freeze, and serve.
Ingredients
vanilla ice cream
- 1/2 cup heavy cream
- 1 egg yolk
- 1 tbsp erythritol or xylitol
- 1/2 tsp vanilla extract
Instructions
- To make vanilla ice cream, add all of the ingredients into a portion sized mason jar, or similar glass jar with a lid. Want a different flavor? Pick your favorite from the list below, and add the ingredients to the vanilla mixture.
- Seal the lid, and shake vigorously for a minimum of 5 minutes.
- Place the jar in the freezer, and chill for at least three hours. Enjoy!
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