Recently, I’m very excited and craving to eat crunchy and crispy biscuit because I haven’t eaten the Macadamia Flaxseed Crispy Mini Bun for a long time. I was greedy just thinking about it. Even my parents said it was delicious. Since it was certified by family, the recipe must be shared with everyone. It tastes very crisp and sweet, and it is loved by men, women and children, and it will not cause tooth decay or toothache. You only need four ingredients to make it, it’s super easy. I call it “Xiao ManTou” because the macadamia nuts look like “Wang Zai Mini Buns”, so i name it collectively called “Little Mantou”. Come on, Let’s do it.
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Keto Nut Flaxseed Mini Bun
- 10 Macadamia Macadamia cut into half total 20 Macadamia
- 73 g Unsalted Butter
- 50 g Monk fruit sweetener
- 1 tsb Baking soda