🌸Hello everyone. I’m Vivian. Today I will share with you what you can eat on a ketogenic/low-carb diet: Taiwan Hakka savory glutinous rice balls, and how to make the tangyuan with keto friendly ingredients . It’s super easy and quick to do! ❤
I hope that everyone can eat soft and chewy keto glutinous rice balls this winter solstice and Lantern festival. It is very suitable for snacks or meals. Give it a try, please!
It’s low calorie but greatly satisfying! Stop drooling and do it!
It’s better to act immediately, buy ingredients today, and start making the dessert tomorrow!Go Go Go~

Keto Savory Tangyuan
🌸Hello everyone. I’m Vivian. Today I will share with you what you can eat on a ketogenic/low-carb diet: Taiwan Hakka savory glutinous rice balls, and how to make the tangyuan with keto friendly ingredients . It’s super easy and quick to do! ❤I hope that everyone can eat soft and chewy keto glutinous rice balls this winter solstice and Lantern festival. It is very suitable for snacks or meals. Give it a try, please!It’s low calorie but greatly satisfying! Stop drooling and do it!It’s better to act immediately, buy ingredients today, and start making the dessert tomorrow!Go Go Go~
Ingredients
Keto Savory Tangyuan / Keto Savory dumpling
- 15 g Psyllium husk powder
- 3 g Almond flour
- 3 g cheese powder
- 2 g chia seed
- 3 g Erythritol
- 100 ml sugarfree soy milk
Soup
- 60 g shreded pork
- 6 g dried mushroom (2 medium size)
- t tsp oil (lard is better)
- 1 tsp dried shrimp
- ¼ tsp salt
- ¼ tsp white pepper
- 500 ml water (contains the water soaked mushrooms)
- 1 tsp soy sauce
- 7 g fried shallot
- garland chrysanthemum
Video
Nutrition
Calories: 161kcalCarbohydrates: 4.51gProtein: 13gFat: 18.5gFiber: 1.4g
Tried this recipe?Let us know how it was!
The above data is for reference only