This is Toi. Today I’m sharing a black sesame pound cake Black sesame has many benefits, rich in essential fatty acids, protein, and a variety of vitamins and minerals! What I made the filling with black sesame cheese is really delicious
Keto Black Sesame Pound Cake
I'm Xiao Dai, and today I'm sharing black sesame layered pound cake. Black sesame has many benefits, rich in essential fatty acids, protein and a variety of vitamins and minerals. This time I used it to make a "healthy cake", and it was really delicious with black sesame cheese as a filling!
Ingredients
cheese filling
- 60 g cream cheese
- 15 g black tahini
- 10 g erythritol
Pound Cake
- 90 g butter
- 2 eggs
- 30 g black tahini
- 40 g erythritol
- 100 g almond flour
- 2 g baking powder
Instructions
cheese filling
- Put the material at room temperature for operation/insulation water to mix the above INGREDIENTS evenly
- Put the material at room temperature for operation/insulation water to mix the above INGREDIENTS evenlRoll into thin strips (not longer than the length of the mold), and put them in the freezer for later use
Pound Cake
- First add butter and erythritol to whitish
- Beat two eggs at room temperature slightly
- Pour the butter in portions
- Pour in the black sesame paste, at this time you will always find that the batter is fused at any time (no longer oil and water separation)q
- Add almond flour, baking powder
- Send to the oven at 170 degrees for 40 minutes
- Tip: Each oven has a different temper, you need to increase or decrease according to your own oven. Insert a toothpick into the side of the cake (DO NOT insert the middle filling), if there is no batter, it means it is cooked
Notes
Nutrition
Calories: 244kcalCarbohydrates: 3.3gProtein: 4.5gFat: 23gFiber: 1.6g
Tried this recipe?Let us know how it was!
is the 170 degrees Celsius or Fahrenheit?
it is a brand name
celcius